I normally fish for the sport of it and when I do keep fish I normally eat them that day or the next day. So my question is with all the craziness going on with this Virus thought it might be a good idea to maybe catch a few Flounder, trout, red, sheepshead or Whitings And freeze some. Just wondering the best ways to go about doing this so they don‘t go bad or taste bad? So any info or methods Are appreciated.
My Fishing Videos and Reviews https://www.youtube.com/user/85stangbanger
Thanks for watching,liking and subscribing!