Replies

• dbourbon Posts: 117 Deckhand

  October 2015 #2

  Got the recipe? Need to share!

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• Flash Posts: 12,089 AG

  October 2015 #3

  Try sticking some scalloped potatoes underneath the smoke chuck or brisket Sometime you like that too

  [SIGPIC][/SIGPIC]
  
  Never seem more learned than the people you are with. Wear your learning like a pocket watch and keep it hidden. Do not pull it out to count the hours, but give the time when you are asked. --- Lord Chesterfield

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• Bottomfinder#1 Posts: 1,021 Officer

  October 2015 #4

  i have done it, just go with a mild wood and not too much smoke.

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• newbie in psl Posts: 101 Deckhand

  October 2015 #5

  Go to WWW.smoking-meat.com check for smoked Mac and cheese w/ bacon and pulled pork on top. I didn't use pork but it came out great.

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• Cpsdad Posts: 119 Deckhand

  January 2016 #6

  newbie in psl wrote: »

  Go to WWW.smoking-meat.com check for smoked Mac and cheese w/ bacon and pulled pork on top. I didn't use pork but it came out great.

  
  Unmade this yesterday using the recipe and it came out awesome.

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