quick grilled chicken

4WARD4WARD Cross Creek,FLPosts: 1,465 Officer
We do a lot of fresh sausage making around here. I always have a mason jar of leggs #10.
I have put it on ribs before(good) but somehow in all my years I do not think I have ever put it on chicken?
OH MY! You should try it. 
I had 2 packs of thighs and turned my youngest lose on the grill tonight and told him to prove he has been watching.
He grabbed the sausage seasoning and said he had a plan.
So good a 13 year old cant mess it up.
"I hate graveyards and old pawn shops
For they always bring me tears
I can't forgive the way they rob me
Of my childhood souvenirs"... John Prine
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