Tortillas!
Don't buy the pre-made stuff every again. It's way to easy to make your own. They keep for several weeks, have not tried freezing them.
1. Buy some Masa Harina (basically corn flour that has been treated with lime to release nutrients and allow it to get doughy). Publix has it.
2. 2 cups Masa Harina, 1.5 cups water and a little salt.
3. Hand mix for a couple of minutes add water if too stiff or Masa if sticky.
4. Make about 16 balls of dough. Flatten them to about 4-5 inches with your hands, a tortilla press, or a rolling pin with the dough in a dish towel. Should not stick but you have to be careful peeling the flattened tortilla off the towel.
4. Cook on a heated skillet (cast iron is best) for about 50 seconds a side. You can reheat them after the initial cooking as well. Don't use any oil or grease.
They are SO much better than the store bought ones. And the ingredient list has no fat or strange stuff.
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Fishing beautiful Destin / Ft Walton Beach area!
Done that...no comparison at all.
Fishing beautiful Destin / Ft Walton Beach area!
I'm not comprehending your post. What exactly are you attempting to say? Does it bother you that Mexicans worked as landscapers? If so, does it bother you that I also had Mexican concrete crews, block masons, framers, drywall hangers and finishers, painters, tile setters and one electrician. It may also interest you that one of my clients hired an alarm company and guess who showed up to do the installation; a Mexican. I hired folks who wanted to work and didn't mind showing up at 7AM every day without fail. Americans don't want to do that any longer so I gave my money to those who were willing.