Seeing as October is Seafood Month and we have some amazing chefs throughout our resort chain I'd thought I'd post Sue Cocking's blogs this month here with some great seafood recipes to try out. Here's a great Mahi recipe from Chef Aaron Schweitzer at the Rumfish Grill in our St. Pete Tradewinds location:
http://guyharveyoutpostnews.com/2015/10/06/guy-harvey-outpost-resorts-celebrates-october-as-seafood-month/
Sue's a great outdoors journalist that was with The Miami Herald for years and now is a Staff Writer for the Outpost, sign up and follow here blogs, you won't be disappointed!
And coming soon, Guy Harvey Outpost fans can enter a sweepstakes to win a Yeti cooler full of fresh seafood catered by Mangrove Mike’s and an assortment of Guy Harvey gear delivered directly to their homes. Check out the blog to find out how to enter!!
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http://guyharveyoutpostnews.com/2015/10/21/celebrating-october-as-seafood-month-at-guy-harveys-restaurant-and-bar/