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Panko Crusted Mahi in a Sweet Thai Chili Sauce

ontheedge5658ontheedge5658 Posts: 2,670 Captain
Take Mahi Filets dip in egg bath then coat with Panko. Fry up then heat up Sweet Thai Chili( I used a brand called Iron Chef/Publix). Spoon sauce over filets and done. My taste buds were doing this :dance
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