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capt louie
Posts: 10,936 Moderator
Flan cake
capt louie
Posts: 10,936 Moderator
Tried this once and it was excellent ! So , I made one.
Description:
A combination of cake and flan
Ingredients:
Cake
1 Box Yellow Cake Mix w/o pudding
1 1/3 cup Buttermilk (lite) instead of water
3 Eggs
1/3 cup Oil
Mix and set aside.
Flan
4 Eggs
1 Can Condensed Milk
1 Can Evaporated Milk
1 tsp. Vanilla
Mix and set aside.
Directions:
Bundt Pan – Spray bottom and sides of pan to prevent sticking.
Use ¼ cup of Caramel Sauce (ice cream topping) – Melt in microwave for 30 seconds.
Pour Caramel in pan first.
Pour Cake Mix in second.
Pour Flan Mix in third.
DO NOT MIX OR STIR - - -The Flan will drop to the bottom on its own.
Put the bundt pan in a pan of water approx. 2 inches deep and Bake at 350 degrees for 1 hour. Cool for 10 minutes and no more than 15 minutes. Flip and Enjoy! MAKE SURE TO REFRIDGERATE!
Description:
A combination of cake and flan
Ingredients:
Cake
1 Box Yellow Cake Mix w/o pudding
1 1/3 cup Buttermilk (lite) instead of water
3 Eggs
1/3 cup Oil
Mix and set aside.
Flan
4 Eggs
1 Can Condensed Milk
1 Can Evaporated Milk
1 tsp. Vanilla
Mix and set aside.
Directions:
Bundt Pan – Spray bottom and sides of pan to prevent sticking.
Use ¼ cup of Caramel Sauce (ice cream topping) – Melt in microwave for 30 seconds.
Pour Caramel in pan first.
Pour Cake Mix in second.
Pour Flan Mix in third.
DO NOT MIX OR STIR - - -The Flan will drop to the bottom on its own.
Put the bundt pan in a pan of water approx. 2 inches deep and Bake at 350 degrees for 1 hour. Cool for 10 minutes and no more than 15 minutes. Flip and Enjoy! MAKE SURE TO REFRIDGERATE!
"You'll get your weather"
